Crockpot Cheesy Potato Soup

I love my crockpot. It's definitely one of my most favorite kitchen appliances. When I first discovered "crocking" I felt like a sucker for not having done it sooner. There are few feelings greater than having dinner ready in the morning and not having to worry about it for the rest of the day. One of my family's favorites is cheesy potato soup.

Ingredients:
6 medium potatoes, diced
2 1/2 cups water
1/2 cup chopped onion
2 chicken bullion cubes
1/4 tsp pepper
2 cups shredded sharp cheddar cheese
1 12oz can evaporated milk

Directions:
Combine all ingredients except cheese and milk in crock pot. Cook on low for 8-9 hours. Add the cheese and milk and cook on low for another hour.